Herbal cream are semi solid preparations used for improving the texture, softeness, antiwrinkle, anti acne of the face. The main aim of this research work is to prepare the face creams using different herbs and the prepared face cream are evaluated for the efficacy. Neem and Tulsi called as Holy tree and herb has been used since times for the treatment of various skin diseases. In this study Neem leaves (Azadirachta Indica), Tulsi leaves (Ocimum Sanctum), aloe vera (Aloe Barbadensis), Turmeric (Curcuma Longa) was incorporated with various ingredients and cream was prepared. Neem leaves and Tulsi leaves collected. Neem and Tulsi leaf were extracted. The extracts were incorporated with various ingredients and excipients and a herbal cream was formulated. the cream was evaluated for various evaluation parameters which include pH, viscosity, spreadability washability, phase separation and various organoleptic properties such as colour, odour, etc. the formulation showed good spread ability, no phase separation and good consistency